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Coffee plants are native to the tropical regions of South America, Asia and Africa. The plant is a small shrub that typically reaches 3-4 meters in height. The seeds of the coffee plant are commonly referred to as beans. Roasting coffee beans changes the chemical and aromatic composition of the beans.
Green Coffee Oil, Coffea arabica, is rich in phytosterols that promote excellent moisture retention, quick penetration and good adherence within cosmetic applications. It is also exceptionally high in its composition of essential fatty acids.
Green Coffee Oil is a highly recommended ingredient in products for:
INCI: Coffea Arabica (Green Coffee) Oil
Expeller Pressed and Filtered
Shelf Life: 1 Year
Saponification Value (mg KOH/g oil): 170 - 200
SAP Multiplier for NaOH: 0.132
SAP Multiplier for KOH: 0.185
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